Monday, April 27, 2009

Kinder Country and Ferrero/Kinder Duplo

Chocolate-eating takes no breaks, especially when touring Europe. In fact, chocolate-eating is highly encouraged whilst visiting foreign countries.

Unfortunately the chocolates I tried were just varieties of Kinder that I haven't found in the UK. But chocolate is still chocolate, even if I shop like I'm skint (used a British-ism there!).

Kinder Country
Purchased this from Penny Markt in Vienna and started eating it on the lonnnngg train ride from Vienna to Berlin via Nurnberg (Nuremburg). I took this picture, get it?! Get it?! Kinder Country with the German/Austrian countryside in the background?! Oh that's a knee slapper!

(We are also in no way affiliated with AAA, nor do we endorse their products, but their Tour Books are really damn helpful.)

ANYWAY, Kinder Country itself is your classic Kinder chocolate (milk chocolate outer with a white, milky inner), except it's laced with chunks of rice cake (you know, those Quaker rice cakes. Yea.). Personally, I think the rice cake chunks killed the feeling. Not very well-integrated and at times, just weird. Meh. Kinder chocolate still made me happy though!

I also want to note that it took me a little over 2 weeks to go through this 9er, and I was even sharing with my travel buddies. Yea, I'm pretty good at rationing chocolates. In fact, I ate two of these bad boys on the very last day because I was bored in Milan-Bergamo airport, and at Manchester airport while waiting for the bus.

Digressions, sigh.

Kinder/but originally Ferrero (methinks) Duplo
Acquired these in Rewe, a Penny Markt-esque store in Berlin and went halfsys with Ivy on this. They look like chocolate-covered logs with a wafer inside. Definitely some Nutella action going on. Wafer was not that wafer-y, but more chocolate-y. And sooo delicious. Duplos are awesome, and a cleaner eat than Kinder Buenos. Oh no, I think I might have a new favorite Kinder product...

Just did a Google search for an image and noticed that Duplos may also come in a form that looks A LOT like the Bueno. Hmms...

Friday, April 24, 2009

Mint- and Orange-flavored Kit Kats

Here in the UK and other parts of Europe, Kit Kats come in different flavors. Two of which are Mint and Orange.

All physical aspects of these Kit Kats, from shape to texture to even hardness, are identical to the ones in America so no visuals of an actual Kit Kat will be provided in this review. (Also, uploading pictures isn't a lot of fun, and neither is taking/stealing pictures of food).


Mint Kit Kat:
It's got a nice strong mint flavor, sometimes a bit too strong and reminiscent of toothpaste. Rest assured, the flavor is definitely there. This also bolsters the general opinion that mint and chocolate go really well together. Nestlé did a good job by playing it safe. (Btw, the above image is the same exact package that I bought.)
Orange Kit Kat:
Orange and chocolate, on the otherhand, aren't always a match made in heaven. Kit Kat certainly didn't orchestrate a burning passionate Las Vegas wedding between the two, but it's not awful either. Its got a sweet orange flavor that isn't sour at all, though after just having had an orange a few minutes ago, I can't say it reminded me of the Kit Kat. Meh. Still decent, but the concept is strange.

Wednesday, April 22, 2009

Nestlé Yorkie

I consumed a Nestlé Yorkie whilst studying for one of my midterm exams before Easter holiday.

It's apparently NOT FOR GIRLS!

Not exactly sure what the official reason is, but I would guess because it is very filling. The Yorkie is a essentially a solid chocolate bar from outer appearance, but inside, there is a slab of biscuit about one-third the thickness of the entire Yorkie lining the bottom of the bar and the remaining two-thirds is raisins and chocolate. All of this is really densely packed together. I bought a bar with 5 breakoff-able chunks. This bar got me through Math Finance and afterward, I didn't need to eat lunch anymore. It was that filling, even more filling than the Cadbury Picnic, and also much sweeter because it has a higher chocolate content.



I really liked the Yorkie. Of course, I'm a fan of any chocolate candy that has raisins in it that can trick me into thinking it's good for me in some way. This is probably the most overwhelming bar of its size that I've ever eaten because of the biscuit and dense chocolate action. Chocolate quality was standard milk chocolate, not very memorable, but not bad at all.

I also tried the Nestlé Yorkie McFlurry a while back, and it tasted nothing like the candy bar. I'm not even sure that there were raisins in it.

Cadbury Creme Egg McFlurry

Before I went on break, I tried a limited edition Cadbury Creme Egg McFlurry due to a tip I got from a loyal reader. (Yes, we have loyal readers! Plural!). Aside from trying as many chocolates as possible, usually the commercial stuff (Ivy "specializes" in the high class chocolaterie-type chocolates), I've also been trying to get every limited edition McFlurry.

I've never had a Cadbury Creme Egg before, so I don't know how "faithful" this McFlurry was to the candy. However, you can see that it looks like what I imagine a cracked and crumbled Cadbury Creme Egg sprinkled over McDonald's soft-serve ice cream. Here's a little secret I'll let you in on (but you could probably figure it out): this McFlurry was made by sprinkling pre-crumbled chocolate pieces and squirting caramel (or whatever the "yolk" is made out of) in a seemingly irregular fashion -- in other words, no Cadbury Creme Egg was actually used! This isn't supposed to be surprising, but I felt like sharing anyway.

Back to the taste. It was a little melty since I waited until I got back to my room to consume this (after, of course, taking multiple pictures of it). But it was the typical run-of-the-mill McFlurry. It probably didn't taste much like a Cadbury Creme Egg mixed with ice cream; at least, this was the case with the Yorkie McFlurry I had ages ago (tasted NOTHING like a Yorkie!). But I digress. The chocolate flakes were quite flaky, and a little powder-y? As for the "yolk," it tasted like caramel (is that correct for the yolk?). In the typical McFlurry fashion, the chocolate flakes and the yolk were weaved throughout the ice cream, but there wasn't a lot of either, so the McFlurry tasted like someone took a sundae with toppings added on and just stirred it with a spoon for a bit, as opposed to, say, chocolate and caramel ice cream.

Overall, good dessert for £1.19. It certainly is what you pay for.